Good Evening Wine Enthusiast!
We invite you to our March Wine Dinner
at the Award Winning DiSalvo’s Station
on Saturday March 21, 2026!
Cash bar from 6 – 7 / Dinner at 7. Eat, Drink and Enjoy!
Lox and Bruschetta
Smokes Salmon on a Toasted Bagel w/ Accompaniments
Collefrisio Confronto Bianco
Fresh Ricotta Ravioli in a Wild Mushroom Cream Sauce
Danimi Greco di Tufo
Roasted Mixed Grill
Petite Filet Mignon and Roasted Rack of Lamb w/ a Rosemary Wine Reduction accompanied by Fresh Vegetables
Danimi Taurasi
Chef Larry’s Chocolate Crème Brulee
Cascina Chicco Cuvee Brut
Please note: Special dietary needs satisfied upon request.
$125.00 per person plus 6% tax and 20% gratuity
RSVP w/ credit card by Wednesday March 18th.
Please note: No cancellations after RSVP date.
Call 724 539 0500 or email: vipevents@disalvosrestaurant.com